(Andrew) Today we were at a settlement museum in Borganes, Iceland. After learning about mysa (which is the bitter juice that is left over from milk and the vikings pickled stuff in it) and that the cafe up the stairs gave a complimentary taste, we went up to the cafe. Then we got the horrid drink. The waiter gave it to us and said, “Once you have it you have no more thirst, you’ll see why,” which wasn’t very comforting.
Dad then said, “Whoever drinks the whole thing first gets to write the post for Funky Foods” which sparked my thinking of doing it. I picked up the glass and chugged the whole drink down. I had to force the last sip in though.
Look out stomach here it comes!
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